fixings:
- Half a kilo of pumpkin pie split too little
- Sugar, 250 grams
- 500 g
- Coconut, 100 g
- ½ teaspoon salt
- Rice flour ½ tablespoons
+ How to make:
1. Initially, put the pumpkin in water (blended carbon teaspoonful), around 30 minutes.
2. Water plant and sugar bubbled pumpkin cultivators proceeded with (pumpkin) molded sugar water to the terrain.
3. Coconut milk, rice flour and salt, then bubbled it to recoup from the pumpkin, Chengdu and can eat.
